Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g

Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g from Tongmaster
5.99 £
Shipping costs: 0.00 £

Shipping conditions:
Usually dispatched within 1-2 business days
found at Amazon Marketplace
last verified on 2017-11-20 at 10:54; the price may have changed since.
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Product description

A Mediterranean inspired taste packed full of tomatoes, thyme and smoked paprika. Supplied in a standard 500g pack. Method Add 500g to 9kg of minced meat Add 450g of cold water (alter to desired consistency) Mix till combined Shape to desired size of burger Additional Tips The colder the meat and water, the better the appearance and life of the burger. Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers. Instructions on pack .

Price trend for Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g over the last 282 days

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Amazon Marketplace
We have found Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g at 2 different suppliers. The price difference between the most expensive and cheapest supplier is 0.00%. The last cheapest price we observed was with Amazon Marketplace. Here, Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g costs 5.99 £.

Status: 2017-11-20, 10:54; the price may have since changed. Shipping costs have not been taken into account, as they often depend on the respective customer status, delivery area and total order value.

This product from other providers

Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g from Tongmaster
Tongmaster Spanish Style with Smoked Paprika Burger Complete Mix 500 g
5.99 £
Shipping costs: 0.00 £
A Mediterranean inspired taste packed full of tomatoes, thyme and smoked paprika. Supplied in a standard...
A Mediterranean inspired taste packed full of tomatoes, thyme and smoked paprika. Supplied in a standard 500g pack. Method Add 500g to 9kg of minced meat Add 450g of cold water (alter to desired consistency) Mix till combined Shape to desired size of burger Additional Tips The colder the meat and water, the better the appearance and life of the burger. Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers. Instructions on pack .
To the shop